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Cindy Augustine

Journalist & Editor

New York City

Cindy Augustine

“I have no special talents.
I am only passionately curious.” (Albert Einstein)

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What it's like to drink in the world's best bar

What makes a bar worthy of being named the best in the world?
CNN International Link to Story
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A Food-Lover's Guide to the Netherlands

Here are the top spots to check out across the Netherlands — from Amsterdam to the Hague.
QUEST Magazine Link to Story
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The most stunning restaurants in the world

When it comes to these beautiful restaurants, there's more than meets the eye.
Tasting Table Link to Story
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New York's 20 coolest out-of-town spots

Discover the top travelworthy destinations, barely beyond city limits, that this state has to offer.
Time Out New York Link to Story
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The Best Pizza Across the Country

Here, the best pizza pickup and delivery spots across the country — no reservations required.
Food Network Link to Story
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The stories behind some of London’s greatest pubs

The historical significance of Britain’s watering holes is the subject of great interest to visitors.
The Points Guy Link to Story
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Dr. John Brings the Big Easy to the Big Apple

The New Orleans legend teams with Henry Butler for a night at Town Hall in New York City.
The Village Voice Link to Story
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Chef Missy Robbins Shares the Advice That Powered Her Career

She opened two of Brooklyn’s busiest restaurants in two years — all while battling cancer.
InStyle Link to Story
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Entrepreneur Ellen Bennett on the key to self-care & success

Bennett chatted about the pleasure of organizing a kitchen pantry and why "failure is the journey."
Yahoo! Link to Story
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9 Popular Ingredients Showing Up in Cocktails

From oysters to foie gras, it’s safe to say cocktail ingredients have stretched beyond citrus wedges.
Food & Wine Link to Story
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12 Bartenders Offer Their Smart Takes on the Classic Margarita

These bartenders are experimenting with new ingredients and flavor combinations to bring you an even better agave cocktail.
Liquor.com Link to Story
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The Honeymoon: Saving the Best for Last

The cake’s been eaten, the Champagne’s been drunk. Now it’s escape time.
New York Magazine Link to Story

About

Cindy Augustine

Based in New York City // Find more articles here >>

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about.me/cindyaugustine

Skills

  • words + pictures